Brief: Discover the power of 6% Kasugamycin SC Agricultural Bactericide, a highly effective solution for preventing and curing soft rot in Chinese cabbage, potato black leg, and other plant diseases. This broad-spectrum fungicide offers long-lasting protection with a 2-year shelf life, making it ideal for farmers and growers.
Related Product Features:
Antibiotic bacterial fungicides with wound repair function for enhanced plant health.
Internal absorption conductivity ensures effective control of rice blast disease.
Broad-spectrum fungicide with strong permeability for versatile crop application.
Suitable for spraying or dropping, providing flexible usage options.
Contains 6% Kasugamycin, a powerful agricultural antibiotic fungicide.
Effective against Melon Bacterial Angular Leaf Spot and Citrus Bacterial Canker.
Easy to store and use, with a long shelf life of 2 years.
Ideal for rice, citrus, fruits, and vegetables, ensuring crop protection.
FAQs:
What crops can be treated with 6% Kasugamycin SC Agricultural Bactericide?
This fungicide is versatile and can be used on rice, citrus, fruits, vegetables, and more, effectively preventing diseases like soft rot in Chinese cabbage and potato black leg.
How should 6% Kasugamycin SC Agricultural Bactericide be applied?
It can be applied through spraying or dropping, with specific dosages like 30-50 ml/mu for rice blast control, ensuring optimal protection for your crops.
Are there any precautions when using this fungicide?
Yes, avoid mixing with alkaline pesticides, wear protective gear during application, and do not use near water bodies or sensitive crops like soybeans to ensure safety and effectiveness.